Go down
TBONE GRILL is one of the restaurants at the Hotel Gran Meliá Don Pepe 5 * GL.
In charge of the prestigious Matías Gorrotxategui, TBONE stands out for the quality and originality of its grilled meats as well as for an extensive menu full of options and suggestions for all palates.
The maximum readability of the text is sought, the use of clear fonts, from the same family although in different thicknesses to separate the titles, descriptions and prices, followed by dividing lines between the categories and the natural order of selection of dishes in terms of to consumer behavior, it ended with a letter where simplicity defined its visual weight.
The figure of a prawn is adopted as a basic element to which erosion effects were added, reminding us of fishing boats.
The synergy between TBONE and DARCIS ESPAÑA merge in a letter format that, while seeking to maintain and extend order and visual cleanliness, seek to provide differentiation and originality to the format. For this purpose, you bet on a letter with individual sheets in the shape of a fan.
The positioning of both brands is evident through the use of the highest quality materials such as laser engraved wood and the use of onion papers as wood protectors.
Menu card design. Designed to see the entire letter in a single sheet, which facilitates the choice and provides usability.
The cards are designed individually to provide ease of order and categorization. All elements are arranged in such a way that they are visually appealing and customer choice can be made clearly and quickly.
The same objectives of order and ease, are transferred to the wine list in which the categorization by designations of origin, allow a clear and easy reading of the options.
EN 
ES